Superior Steak. Superior Italian.

Chef-driven tastes of Italy paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Refined Italian dishes and American steakhouse classics, including a variety of meats, seafood, vegetables, risotto and gold-extruded pasta. At the heart of the menu is a world-class tour of beef, starring Gibsons Prime Angus, Gibsons Grassfed Australian, Japanese Kobe and Miyazaki, and Carrara 640 Wagyu.

Refined Italian dishes and American steakhouse classics.

See our PDF menus: Dinner | Lunch | Dessert | Beverage Book

*Items can be served raw or undercooked or contain undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

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