Familiar made Exceptional.

Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional.

This modern Italian steakhouse located in Chicago’s West Loop neighborhood, opened in October 2017. The menu features refined Italian dishes and American steakhouse classics, including a variety of meats, seafood, vegetables, risotto and gold-extruded pasta. At the heart of the menu is a world-class tour of beef, starring Gibsons Prime Angus, Gibsons Grassfed Australian, Japanese Kobe and Miyazaki, and Carrara 640 Wagyu. 

Casual elegance with Italian influences and a world-class tour of beef.


Check, Please!      Wine Spectator, Best of Award of Excellence 2018      Jean Banchet Awards, Cystic Fibrosis Foundation

Lunch Dinner