Familiar made Exceptional.

Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional.

The iconic Gibsons Bar & Steakhouse has been one of Chicago’s leading restaurants since 1989, proudly serving Gibsons Prime Angus beef. Gibsons Prime Angus is USDA certified Prime Beef sourced from a carefully selected list of producers in the upper Midwest, grain-fed for up to 120 days and aged for a minimum of 45 days. Gibsons Group operates several distinguished concepts throughout the country. Gibsons continues to be an industry leader in hospitality, quality and value to its customers and the cities in which it occupies.

Casual elegance with Italian influences and a world-class tour of beef.


Check, Please!      Wine Spectator, Best of Award of Excellence 2018      Jean Banchet Awards, Cystic Fibrosis Foundation

Lunch Dinner